Cherry tomato

Home
About us
Products
Activities
Farming
Contact us
Login
Register

Product information
TERMS & CONDITIONS
Product reviews

Ingredients: Cherry tomato, water, sugar, acetic acid, salt, dill, chili, garlic

Cherry tomato in cultivated in the northerm parts of Vietnam with two main crops from November to January and from March to May. There are two kinds of charry tomato with red cherry tomato and yellow cherry tomato.

Origin	Vietnam
Label	HANOFOODS ‘s label or label of client
Delivery term	FOB Hai Phong port or CNF (destination port)
Payment term	30% advance, 70%TT within 5 days since shipping date
Shelf life	2 years from production date
Storage	At room temperature for unopened, in the refrigerator for opened.
Packaging	In glass jar 370ml, 720ml, 1500ml
Drained weight	52-55% of NW
Packing	370ml: 12jars/carton; 720ml: 12cans/carton; 1500ml: 6 jars/carton
Loading/cont	370ml: 3300 cartons, 720ml: 1800 cartons, 1500ml: 1750 cartons