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Pickled Hot Chili

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Hot chili is normally called "bird's eye" chili growned widely in Vienam and mainly used fresh during meals or made chili sause. The spicy heat of bird's eye chili normally in range 50,000 - 100,000 Scoville scale.

Ingredients: Chili, water, vinegar, salt, garlic

 

 

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Pickled Hot Chili