Cucumber in tin can A10

Description is updating


Ingredients: Cucumber, water, sugar, salt, vinegar, calcium chloride, polysorbate 80, yellow no. 5, natural flavor 


Product characteristics:

Sensory characteristic:

+ Appearance:

 Green of fresh cucumber and yellow of color no.5

+ Smell:

 Typical smell of pickled cucumber

+ Taste:

 Typical taste of pickled cucumber

+ Consistency:

 Crispy, plump, no cracked or insect eaten


Physical characteristic:

+ Calibre:

 Thickness: 0.95+/-0.15cm, diameter: 3.8 – 4.5cm

+ Drained weight

 52-55% of net weight

+ Discoloration:

Max 1%

+ Damaged

Max 5%

+ Foreign matter:



Chemical characteristic

+ pH value:


+ Brix:


+ Acidity:



Microbiological values: virtually sterilized, preserved by heat


Other characteristic:

+ Shelf life:

2 years from production date

+ Storage:

At room temperature for unopened, in the refrigerator for opened.


Packaging available:in tin can 108oz(A10)

Logistics information:

Can 108oz: 1080cartons/container

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Cucumber in tin can A10